Dandelion: Everyone knows what a dandelion looks like, and that dandelion greens are sold as a high-end salad green at groceries and fine restaurants, but people do not often put the two together. Yes, this humble sidewalk-crack weed is edible. The leaves taste slightly bitter and are high in iron. Also, if you can gather enough dandelion flowers, recipes abound for dandelion wine.
Read more: http://www.care2.com/greenliving/7-edible-weeds.html#ixzz1OoY9NlHO
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